Pay in installments of $7.42 with
,
and
Shipping Estimate
USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Jul 29 - Aug 3
Promo Codes Available:
For Your Every Summer RSVP, with Code: SUMMER15
Description
philodendron 'green princess White Princess Philodendron – Plant DetectivesWhite Princess Philodendron (Philodendron erubescens 'White Princess') White Princess Philodendron is a striking houseplant that brings crisp, high contrast variegation to indoor spaces. It is a great choice when you want a plant that feels collected and modern, with each leaf showing its own mix of green and clean white patterning. With bright, indirect light and steady watering after partial dry down, it grows more vigorously and keeps stronger
White Princess Philodendron (Philodendron erubescens 'White Princess')
White Princess Philodendron is a striking houseplant that brings crisp, high-contrast variegation to indoor spaces. It is a great choice when you want a plant that feels collected and modern, with each leaf showing its own mix of green and clean white patterning. With bright, indirect light and steady watering after partial dry-down, it grows more vigorously and keeps stronger variegation over time. If you want a statement philodendron that feels fresh, tailored, and visually bold, White Princess Philodendron delivers.
Distinctive Features
This cultivar is prized for glossy green leaves accented by white variegation that can appear as speckling, marbling, or larger sectoral patches, giving every leaf a one-of-a-kind look. Stems and petioles often show pink to red tones, adding another layer of contrast against the white and green foliage. It typically grows as a climbing aroid, and providing a moss pole can encourage a more upright form and larger leaves as it matures. Because variegation can vary from leaf to leaf, consistent bright indirect light helps support the best balance of color and growth.
Growing Conditions
- Sun: Bright, indirect light is ideal to support variegation, and avoid harsh direct sun that can scorch white areas.
- Soil: Airy, well-drained aroid mix that holds some moisture but never stays soggy.
- Water: Water when the top 1 to 2 inches of soil dry, and do not let the pot sit in water.
- Humidity: Moderate to higher humidity supports best growth and leaf quality, with average home humidity acceptable.
- Growth Habit: Climbing vine that benefits from a moss pole for a fuller vertical display.
Ideal Uses
- Focal Point: Showcase in bright, indirect light where crisp white variegation can stand out as a bold accent.
- Plant Stands: Place at eye level so leaf patterning and stem color can be appreciated up close.
- Climbing Display: Train on a moss pole to create a taller statement plant with larger foliage.
- Collector Displays: Pair with darker green and velvety aroids to highlight contrast in color and finish.
Low Maintenance Care
- Watering: Keep evenly moist but not wet, allowing a partial dry-down between waterings.
- Support: Provide a moss pole and secure stems to encourage upright growth and larger leaves.
- Feeding: Feed monthly in spring and summer with a balanced houseplant fertilizer at a moderate strength.
- Light Management: Maintain bright indirect light to help preserve variegation and balanced growth.
Why Choose White Princess Philodendron?
- Crisp White Variegation: Clean white patterning adds a modern, high-contrast look indoors.
- Unique Leaf Patterns: Every leaf develops its own mix of green and white.
- Climbing Statement: Trained growth on a pole creates a fuller, more impressive display over time.
- Collector Appeal: A standout houseplant that elevates indoor plant collections and decor.
White Princess Philodendron is a great choice when you want a plant that feels fresh, refined, and visually bold. Give it bright, indirect light, an airy mix, and steady watering after partial dry-down, and it will grow steadily and keep its best contrast. With a support to climb and consistent light, it can become a lasting focal plant with crisp variegated foliage.
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
4.3 ★★★★★
Based on 23 reviews
Sort
Product Reviews
★★★★★ 5
Quality product
Color: Navy, Size: 6-Quart
I absolutely LOVE my Dutch oven! The reduced cooking time for certain cuts of meat for stews, pot roast, etc., is a definite game changer!! The meat comes out so juicy and tender. I made curry and did the "burning" of the curry and was hesitant because I didn't want the pot to be stained. There were no stains left at all. I've used it numerous times since purchasing and it still looks new. It's very durable and the color is beautiful. If you're looking for a functional, quality, and durable Dutch oven without breaking the bank, this is it! I highly recommend.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on February 9, 2026
★★★★★ 5
Exactly what I wanted
Color: Blue, Size: 6-Quart
Amazing! Looks beautiful, high quality, good price. Well packaged, no defects. Heavy of course :) Blue color is amazing!
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on April 26, 2026
★★★★★ 4
Nothing Exceptional but Gets the Job Done
Color: Blue, Size: 4.3-Quart, Color: Blue, Size: 4.3-Quart
I’ve owned this 4.5 Qt. Amazon Enameled Cast Iron Dutch Oven for almost two months and have used it three times to date. Upon arrival and at first glance, the gradient blue color is beautiful and super glossy; most importantly, the pot is heavy for its size - as it should be. It looks exactly like the product pictures, with a globular shape than square shape as others. Unfortunately, I also noticed that there was one pin hole and two tiny uneven protrusions on the enamel inside the pot.
I own three other enameled cast iron cookware from two other brands (photos attached for size comparison) and performance wise, this cast iron by Amazon performs equally to them. The pot isn’t exceptional or special but it gets the job done. Other than the pin holes and protrusions, I have no complaints. This isn’t my first rodeo so when heating up the pot and while cooking, I have zero issues.
I am starting the pan off at 4-Stars and will update my review as time progresses, or if I have any major issues with its durability or performance in subsequent months. For the amateur home cook, or for anyone who is new to cast iron cooking, below I’ve included tips that you may find useful while using this or any other enameled cast iron cookware.
================================
Regarding the 3 Photos and 1 video I've Attached:
(Note: all photos were taken with an iPhone under kitchen lights during the evening. Photos have not been edited nor enhanced.)
Photo 1: Size comparison of this Amazon Enameled Cast Iron Dutch Oven compared to three other enameled cast iron cookware that I own from two other brands. From left to right: 7 qt. Tramontina, 4.5 qt. Amazon, 3 qt. Lodge 4 qt. Tramontina.
Photos 2 and 3: fresh produce shown next to 4.5qt Amazon Dutch Oven for color and size contrast.
Video: 4.5 qt. Amazon Enameled Cast Iron Dutch Oven on gas stove over medium heat, with food cooking.
================================
TIPS THAT YOU MAY FIND USEFUL While Using your cast iron dutch oven:
(Note: I included these similar tips in my review of a different enameled cast iron pot from a different brand. My tips can apply to all enameled cast iron cookware)
1. If you find that you have issues with food sticking, it could be that you are not heating up your cast iron pot properly to prevent undue hot spots.
I heat my pot up gradually starting at low, then medium, then high heat. After my pot is very hot is when I add my fat/cooking oil. As the oil is heating up in the pot, I lift it and swirl the oil around to coat all sides of the pot that will come in contact with food.
2. Take into consideration the temperature of the items you are adding to your heated pot. As a general rule for cooking: when ever possible, ensure that the items you are adding to a hot pot are at room temperature, rather than ice cold from the fridge; this will assist with even cooking.
3. Also, get comfortable with adjusting your heat by lowering and raising it based on what you’ve added to the pot. In general, you will need more heat at the beginning of the cooking process, and less heat towards the end. If you cook by recipe, I highly recommend that you read all the steps ahead before starting, so that you become familiarized with all the procedures, allowing you to maneuver accordingly when you start cooking.
4. At the exception of searing meat to achieve a brown crust, deep frying, or when caramelizing onions, you should be stirring your pot (I recommend using a wooden spoon) every few minutes when cooking in cast iron that is placed over high heat. If you are braising on the stove at low heat versus braising in the oven, the frequency of your stirring will need to be adjusted. No matter how you’re cooking though, a watchful eye on the pot plus stirring, should both be a habit not an afterthought.
5. For all cooking vessels in general but especially for cast iron: after cooking, allow your pot to cool down completely before cleaning. NEVER immerse a hot cast iron pot into cold water, nor pour cold dish water into hot pot. You risk not only being scald by dangerous steam, but you also risk weakening the enamel, therefore lessening the durability of your pots over time.
6. This cookware and others like it from Tramontina and Lodge are economical and if used correctly, will perform well for most cooking; if used correctly, they should also last for years. Nonetheless, if you can afford it, authentic enameled cast iron cookware made in France by Le Creuset is the best way to go. Le Creuset is the gold standard in cast iron cookware and their quality is second to none. I definitely recommend this Amazon dutch oven but if you can afford to splurge, Le Creuset's reputation is stellar. As a professional chef, I've used them in high end kitchens and their quality and performance is premier.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on July 2, 2018
★★★★★ 5
Nice BIG enameled cast iron dutch oven. like LeCreuset but costs less
Color: Blue, Size: 6-Quart
This is nice quality, similar to the far more costly French LeCreuset brand. I was surprised how big this model is, possibly too big for my small kitchen and limited storage space. I store it in the oven. It would be great for baking sourdough boule bread.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on May 13, 2026
★★★★★ 5
Enamel finish
Color: Matte Navy, Size: 6-Quart
This is an amazing pot, got the 6 Qt
for beautiful roast dinners and for baking bread. All comes out evenly baked. Cast Iron is best and it has a nice finish for easy clean up.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on April 24, 2026